Archive for: August, 2012

by Halle Cottis
on Aug 13, 2012
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It really has started to cool down here in Wisconsin! I love fall and with fall comes delicious soup recipes! This is one of my favorite recipes of all time. I can remember making this when I was in college and eating it for the entire week! It was that ...
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by Halle Cottis
on Aug 12, 2012
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Oh my, how I love to cook! I am always grabbing inspiration from some of my favorite cookbooks. Today I would like to share with you all one of my favorite kitchen tips that won’t even cost you a penny! Are you like me and cook from cookbooks or printed ...
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by Halle Cottis
on Aug 7, 2012
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Hello and welcome to Whole Foods Wednesday’s Recipe Swap!
I am very excited to be co hosting this blog carnival! So just what is a blog carnival? Here are some tips and guidelines explaining just what a blog carnival is. It really is a great way to visit new ...
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by Halle Cottis
on Aug 4, 2012
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I am very pleased to start this new series of post called “Weekend Roundup!” Every weekend I will display the post that I shared for the week and will also display some of my favorite post that were displayed in Whole Foods Wednesday. If you haven’t joined us on Whole ...
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by Halle Cottis
on Aug 3, 2012
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Welcome to another edition of Family Friendly Fridays! The other day, my girls asked me for some homemade brownies. We love brownies! Now I have a recipe for blondie brownies, chocolate chip cookie pie/brownies, and black bean brownies. Out of these 3 brownie recipes one is made out of chick ...
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by Halle Cottis
on Aug 2, 2012
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Here is the full 30 day dumbbell challenge all on one page. I wanted to make the challenge easily accessible from one spot. Remember always start with Day 1 ~ Sculpt The Body of Your Dreams and move through the program as it is laid out. If you should have ...
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by Halle Cottis
on Aug 1, 2012
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This organic parmesan bacon potato bites recipe is a little piece of heaven let me tell you! I mean what’s not to love…bacon, cheese and potatoes, Oh my! I am using a yukon gold potato in this recipe and they have a natural butter flavor that stands out above any ...
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