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Welcome to The Kansas City Food Circle’s Farmer’s Expo!
Every spring, for the last 15 years, The Kansas City Food Circle has held an “Expo”; an opportune time for the community to get together and see what is available within a 120 mile radius of Kansas City in the way of ...
I’m new here, so let’s get acquainted, shall we?
Hi, I’m Jenna. A little about me; I love hiking, reading, photography, making healthy snacks and meals for my two kiddos, blog-stalking (yup it’s a problem), eating (mmm…food), exercising (necessary after eating) and playing with my kids and exploring new places with ...
Why You should Try Roasting Peppers
I recently did a post for my photography series and I used peppers to demonstrate my point. After the shoot, I had all these beautiful peppers that needed to be used up. One of my favorite ways to eat peppers is smothered all over a ...
I just love having a crunchy crouton on top of my salad. It adds to the texture of the salad and gives it a punch of bold flavor. I also wanted to create a crouton recipe so I could make a delicious stuffing for this holiday season. Oh my goodness ...
So this is one of my first fermented recipes that I have posted so I thought I would chat a bit about fermentation. I recently purchased Sally Fallon’s book Nourishing Traditions and I have learned so much from her book already. This recipe is adapted from one of her berry ...
Welcome to Family Friendly Fridays! Today Aubree and I are sharing our favorite apple pear sauce recipe! Sometimes some of the best recipes are the simplest! I normally would post this in the fall time when apples and pears are in season, but today I wanted to show you that ...
Making sour cream is one of the easiest things to make! It requires little effort and will create the best tasting sour cream you have ever tasted! The hardest part of this recipe is most likely going to be finding a raw source of milk. This recipe can NOT be ...
I LOVE basil and grow plenty of it in my garden. Today I wanted to share this recipe early on in the gardening season (well at least in my area gardening season is just starting) to inspire you to grow some basil in your garden this year. I grow a ...
Welcome to Family Friendly Friday! Today my two chefs are my twin daughters, Aubree and Brynn. This recipe is so simple, I didn’t even have to help them! Now was there a mess? Yes! But isn’t that part of the fun? My girls sure think it is. I ...
I love making my own yogurt now. It is so easy and takes me less then 5 minutes to prepare. If you are interested in making your own yogurt, you can view my recipe here: How To Make Your Own Raw Organic Yogurt. When I make my yogurt, I drain ...
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