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Grilled Marinated Tomatoes

Nutrition Info

  • Calories: 135.0
  • Fat: 10.1g
  • Carbohydrates: 12.3g
  • Protein: 2.1g


  • 6 Roma tomatoes cut in half lengthwise
  • 3 tbsp Halle’s Italian Dressing (Click Here to see recipe)
  • Salt and pepper to taste


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  1. Cut tomatoes in half and drizzle with Italian dressing.
  2. Grill cut side up over medium low heat.
  3. Cook until the skins become slightly blistery and start to blacken a little bit, about 3-5 minutes.
  4. Turn over and grill the other side for about 2-3 minutes.
  5. Serve immediately.

Serving Size: Makes 12 tomato halves, Serving size is 4 tomato halves

Number of Servings: 3

Note:  All ingredients in this recipe are organic

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2 thoughts on “Grilled Marinated Organic Tomatoes Recipe”

  1. Marci Blubaugh says:

    Looks delicious, Halle!!

  2. Kimberly Lovoy says:

    I like to make a onion/tomato casserole

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