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There is nothing I like better then fresh guacamole. This week my cilantro is ready to pick and avocados are in season. Here is my delicious recipe for guacamole.
Organic Guacamole Recipe
Nutritional Information: Calories: 148.9 Fat: 13.4g Carbohydrates: 8.5g Protein: 1.8g
Serves: 1 cup
  • 2 avocados halved, pitted, and removed from peel
  • ½ tsp salt
  • ¼ tsp pepper
  • ¼ cup fresh tomatoes, diced up
  • ½ of a lime, juice squeezed out, about 1 tbsp
  • 2 tbsp fresh cilantro, chopped
  • 1 tbsp red onion (optional)
  1. Combine all ingredients and mash with fork.
  2. Serve immediately.
Nutrition Information
Serving size: ¼ cup

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