Oh my goodness, did I stumble upon the BEST recipe ever yesterday!  This recipe is so different and so good I just had to share it with you all!  This recipe comes form my good friend Katie over at This Chick Cooks.  It is simple, full a flavor and such a healthy snack.  My girls LOVED these and asked me to make another batch.  So what is this awesome dish?  Roasted Chickpeas.  I know, have you ever heard of roasting chickpeas?  I hadn’t until yesterday!  When you roast them, they take on a totally different flavor and texture.  These little things are crunchy, a bit salty and packed with all kinds of flavor!  I can see putting these on salads, packing them in my kids lunch, putting them in a healthy trail mix…the possibilities are endless!

 

Here is what you need to do.  The only change I made was instead of using olive oil, I used grass fed butter.  Simply toss your chick peas with butter and spices (see recipe).  Put on a baking sheet and roast for 30-35 minutes.

 

Once they are roasted they become crunchy and absolutely delicious!!  Head on over to This Chick Cooks to get the full recipe!  Enjoy :)


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7 thoughts on “The BEST Organic Roasted Chickpeas Recipe”

  1. Sara Jo Poff says:

    We LOVE roasted chickpeas!! Definitely a favorite snack around here:-)

  2. Saravanan Shanmugabaskaran says:

    My mom makes these!

  3. Whole Lifestyle Nutrition says:

    I had never even heard of these until yesterday :) I surely have been missing out because we loved them!

  4. Rhonda Harader Cain says:

    I have had them but have forgotten!

  5. This Chick Cooks says:

    So glad you all enjoyed them! :)

  6. RobinL says:

    Just made these….delish!  What a quick snack to whip up.  So much better than chips :)
     

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