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Fresh Cranberry Spread

Nutrition Info
  • Calories: 28.8
  • Fat: 0.0g
  • Carbohydrates: 7.7g
  • Protein: 0.1g


  • 4 cups of fresh cranberries (or 1 12oz bag)
  • 1 cup water
  • 1 cup organic cane sugar  (can use other sweetener of choice but will most likely have to add some arrowroot powder to thicken if not using sugar)
  • The juice of 1 orange
  • Orange zest to taste


  1. Clean and pick over cranberries.
  2. Over medium high heat bring water to a boil and add the sugar.
  3. Dissolve sugar and then add cranberries, orange zest and the juice of 1 orange.
  4. Bring back to a boil and reduce heat and simmer for 10 minutes or until the cranberries pop.
  5. Allow to cool for several hours or refrigerate for 3 hours.
  6. Spread will thicken as it cools.
  7. This makes an excellent spread for any sandwich!

Serving Size: Makes 2 cups, Serving size is 1 tablespoon

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Number of Servings: 32

All ingredients are organic

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2 thoughts on “Organic Orange Cranberry Spread Recipe”

  1. brandy1946 says:

    Looks yummy. Can’t wait to fix this. I usually just make cranberry orange without cooking – but this looks much better and will be so great on a turkey sandwich. Thanks, Polly

  2. Brittany Reaves says:

    Thanks Halle, you are so sweet and generous to share your yummy recipes

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