Organic Mini Carrot Cake Cupcakes Recipe

2 responses

  1. Sharon Burress
    October 5, 2011

    Wow! I love these mini cupcakes and they are nothing but healthful. My daughter made them (I don’t bake, but love cooking — weird, I know). She followed the recipe except for adding raisins (because we have always liked raisins in our carrot cake) and the result was outstanding. An awesome dessert for the most discerning guests and great for a “guilty” pleasure without the guilt!

  2. SharonBakerBurress
    January 11, 2012

    Follow up: My daughter has made these for me multiple times and they have always turned out great. I thought you would like to know that she calls it a very “forgiving” recipe. She has messed up following the recipe a couple of times and it still always turns out absolutely great.

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