Learn How To Make Kombucha In This Easy Step by Step Tutorial | WholeLifestyleNutrition.com

Before You Get Started

So you want to brew some kombucha do you?  Well I am here to show you how easy it is to make your own kombucha!  

If you missed my post on What Is Kombucha & Why It Is So Healthy For You, be sure to head on over and check it out!  

Here is the full list of post in this kombucha series:

  1. What is kombucha and why it is so good for you. {Part 1}
  2. Learn how to brew kombucha with an easy step by step tutorial. {Part 2}
  3. What to do with kombucha after it is done brewing & how to bottle kombucha. {Part 3}
  4. How To Make “Soda” Kombucha And A collection of kombucha recipes. {Part 4}

Have you checked out the price of kombucha at the grocery store lately?  The other day I bought a 16 oz bottle of organic kombucha and it was $4.00 a bottle!  Wow, now that price certainly will break the bank sooner than later.

Brewing your own really is quite affordable.  You will need to invest in a few things to get started, but once you do that,  a 16oz bottle of home brewed kombucha will cost you very little.

Here Is What You Will Need

Here is a list of items that you will need to get started.

 Disclaimer

Okay now that we have all the basics covered lets move on and learn how to brew kombucha in this easy step by step tutorial!

(Click on page 2 below to goto next step)

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Join the Conversation

48 thoughts on “Learn How To Brew Kombucha With This Easy Step By Step Tutorial {Part 2}”

  1. Amy says:

    I can’t wait to make my first batch of kombucha! Thanks for the opportunity to win!

  2. Nora says:

    I would love to learn how to make this and implement it in our lives.

  3. SherryGibbsAtanasoff says:

    I tried making my first batch of kombucha & it got mold on the top.  So frustrating!  I would love to try again!!!

  4. Jennifer says:

    You make it sound so easy, I can hardly wait to try this myself!

  5. Christine says:

    Thank you for this giveaway. It would be so much fun to win it!

  6. JamiMcCullough says:

    Would love to win this!!

  7. LynetteForbis says:

    I’ve always wanted to try kombucha but didn’t really know how.  This is a great tutorial!

  8. sebbiedue1 says:

    I’ve never made it. Never made any ferments… Always wanted to try and this one looks easy enough following your steps. A kit would make it even easier! Thanks for the chance. :)

  9. MarcieKochSpivey says:

    I don’t know much about kombucha, but I would like to learn!

  10. awritermom says:

    I have been trying to find a SCOBY for a few months now.  I don’t want to pay a whole bunch because I don’t know if we willlike the stuff or if I will succeed in brewing it.  Want to try it for the benefits, though.

  11. awritermom says:

    I have been trying to find a SCOBY for a few months now.  I don’t want to pay a whole bunch because I don’t know if we will like the stuff or if I will succeed in brewing it.  Want to try it for the benefits, though.

  12. Alyssa C says:

    I’ve been wanting to make my own Kombucha! Thanks so much for the how-to… and the great give-away!

  13. rejoyful says:

    Can’t wait to try this….would love to win!!  Thanks for sharing.

  14. anne says:

    my friend swears by the health benefits of kombucha.  It would be fun to try making my own.

  15. LeahPritchardHendershot says:

    I desperately want to get started making kombucha! This would be a blessing!

  16. andraya3 says:

    This post was so timely…as I just decided the a night or two ago that we are going to give kombucha a try!!!

  17. Amanda Pierce says:

    I have heard a ton about this but haven’t taken the step to try it. I would love this starter kit! Thanks for all of the great info!

  18. BobbyeAnnWendt says:

    ABSOLUTLY love to get started making kombucha , need the scoby to get started thanks .

  19. Brian Dao says:

    It was just three days ago that i drank this slightly alcoholic and fruity tasting drink.

  20. Raj M says:

    Great info…can’t wait to start this experiment!!

  21. Lorri E says:

    Can I use Sucanot for the sugar?

    1. hallecottis says:

      @Lorri E Yes you can use sucanat.

      1. Lorri E says:

        @hallecottis Thanks! I am brewing some right now. Can’t wait.

  22. sanielj says:

    my boss drinks a raw version everyday. maybe i will give it a try. thanks

  23. Reba J says:

    I love Kombucha! I drink a least one a day.  Excited to give your instructions a try and start brewing my own.

  24. wineluv5150 says:

    I keep forgetting how much I like Kombucha!  I really need to get some brewing!

  25. JessicaSmiddyReagan says:

    I can’t wait to start brewing my own!!

  26. Adrienne Whole New Mom says:

    Why does non organic tea have fluoride in it?

    1. hallecottis says:

      Adrienne Whole New Mom Good question.  The concern comes up that ALL tea has fluoride in it and it is unclear where the source of fluoride comes from.  Organic tea is thought to have less fluoride, but this has only been discovered from a small team that did a study for the WAPF.  (http://www.westonaprice.org/food-features/kvass-and-kombucha)
      Some believe fluoride in tea could come from:pollution, certain fertilizers and pesticides  others believe that it comes right from the tea plant itselfor is the water source where the fluoride comes from?  
      This is known though…that older, lower quality tea contains more fluoride then younger tea leaves.

  27. anj says:

    Why no coloured glass for Kombucha?

  28. Heidi says:

    Do you worry at all about caffeine or alcohol in kombucha?

  29. chaya bell-gumaer says:

    So if you use loose leaf tea how much should you use? 4 bags=about 2 Tablespoons?
    You can grow you own Scoby by buying an unflavored Kombucha and letting it ferment with some sugary tea. I have tried it, and it works. Once you have one scoby they continue to multiple, and you will have more than you know what to do with, so you can share them with others!

  30. Becky says:

    You really should explain why not to use colored glass. With brews it is usually suggested that you store them in colored glass so that it remains unchanged by UV.

    Also, this is an important read for anyone brewing Kombucha: http://www.phoenixhelix.com/2013/03/25/kombucha-myths-vs-truths/

  31. Jen Spicuzza says:

    Why do you NOT use colored glass? I was told to buy colored glass for the flavored kambucha because it needs to be out of the light… for my actual 10 day batch I am using a clear glass…

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