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crockpot-chalupas-4Welcome to another edition of Tasty Tuesday Crockpot Recipes, 3rd edition!  If you haven’t had a change to check out our new crockpot series then you must!  What’s not to love about a delicious quick meals that everyone will love?  I mean really, you put some ingredients into a pot, turn it on to cook, and voila you have an amazing meal for dinner!

Well today I am going to share an amazing recipe from Lindsey over at Pinch of Yum!  I made this recipe right before Christmas and alls I can say is * AMAZING!*  Yep, it was that good.  I didn’t know something so simple could taste so good!

I did make few changes to this recipe.  I soaked my beans overnight as directed in my post:  Are Soaking Grains & Legumes Necessary  How To Properly Soak Them.  I also used  Ezekiel Sprouted Corn Tortillas instead of flour tortillas.  Last, I used a gluten free beer for the beer, but I am sure you could use broth as well!  It was absolutely delicious!

So head on over to Pinch of Yum to get this delicious Crockpot Chalupa Recipe!  It won’t disappoint!

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Image Courtesy Lindsay ~ Pinch of Yum

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One thought on “Tasty Tuesday’s Crockpot Recipes ~ Crockpot Chalupas”

  1. Dixie Rexwinkle Divis says:

    It’s not a crock pot recipe but I’m making “ghoul-ash” for our Halloween supper :)

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