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2 thoughts on “Friday’s Favorite Tips Series ~ How To Peel A Head of Garlic in Less Than 10 Seconds!”

  1. Jacqueline says:

    Nice way to learn to cook

  2. Ellen Woodard says:

    In the Be Well Now news letter sent out by St. Lukes, there is a recipe on the back page for Peppermint Patties, listing you as the source. It seems there is an ingredient missng from the recipe. Powdered sugar, perhaps?
    Please advise. Thank you.

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