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Bacon Wrapped Shrimp

Wild Caught Bacon Wrapped Shrimp

  • Author: Halle Cottis
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 1 pound 1x
  • Category: appetizer, main dish
  • Method: broiler
  • Cuisine: american

Description

These wild caught bacon wrapped shrimp make a wonderful appetizer or main dish!

Ingredients

  • 1 pound wild caught shrimp, peeled and deveined
  • 12 oz nitrite/nitrate free bacon (about 12 pieces)
  • Redmonds Real Seasoning Salt to taste

Instructions

  1. Peel and devein shrimp.
  2. Season lightly with Redmond’s Real Seasoning Salt.
  3. Wrap bacon around shrimp and place onto a broiler pan.
  4. Broil for 8-10 minutes, turning half way through.

Notes

Nutrition Info: Calories: 229.6 Fat: 11.3g Carbohydrates: 1.1g Protein: 28.8g

Nutrition

  • Serving Size: Makes 4 servings, Serving size is 1/4 pound or 4-6