A Healthier Organic Fudge Recipe

A Healthier Organic Fudge Recipe

  • Author: Halle Cottis
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 15 pieces 1x
  • Category: dessert
  • Method: refrigerator
  • Cuisine: american


Here is a healthier fudge recipe that doesn’t have all the refined sugars that most recipes have!



  1. Place the coconut into a food processor.
  2. Blend on high for about 10 minutes, stopping to scrape the sides every few minutes.
  3. When the mixture becomes runny you will then have coconut butter (see video above this recipe).
  4. Now add in all the remaining other ingredients and pulse several times until well blended.
  5. Press fudge into a small dish lined with parchment paper.
  6. Place in freezer for 10 minutes, remove and cut into 15 small pieces.


See Nutritional Information Below.


  • Serving Size: 1 piece