Name: A Healthier Organic Fudge Recipe
Prep time: 10 min
Total time: 10 min
Cuisine: american
Ingredients: 3 cups shredded unsweetened coconut; 1/2 cup cocoa powder; 1/3 cup raw honey; 2 tsp vanilla extract; 1/2 tsp unrefined sea salt; 1/4 cup peanut butter/almond butter (optional); 3-5 drops peppermint essential oil (optional, but really bumps it up a notch!!) – I Buy Mine Here

Description

Here is a healthier fudge recipe that doesn’t have all the refined sugars that most recipes have!

Ingredients

3 cups shredded unsweetened coconut
1/2 cup cocoa powder
1/3 cup raw honey
2 tsp vanilla extract
1/2 tsp unrefined sea salt
1/4 cup peanut butter/almond butter (optional)
3–5 drops peppermint essential oil (optional, but really bumps it up a notch!!) – I Buy Mine Here

Instructions

Place the coconut into a food processor.
Blend on high for about 10 minutes, stopping to scrape the sides every few minutes.
When the mixture becomes runny you will then have coconut butter (see video above this recipe).
Now add in all the remaining other ingredients and pulse several times until well blended.
Press fudge into a small dish lined with parchment paper.
Place in freezer for 10 minutes, remove and cut into 15 small pieces.

Notes

See Nutritional Information Below.

Nutrition

Serving Size: 1 piece