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Vetetarian Tacos | WholeLifestyleNutrition.com

A Delicious Organic Vegetarian Taco Recipe


  • Author: Halle Cottis
  • Prep Time: 15 minutes
  • Total Time: 15 minutes
  • Yield: 10 cups of salsa 1x
  • Category: main dish
  • Method: mixing
  • Cuisine: mexican

Description

A Delicious Organic Vegetarian Taco Recipe!


Ingredients

  • 45 fresh medium tomatoes, chopped
  • 1 jalepeno, finely diced (add seeds if you want some heat)
  • 2 tbsp minced or finely diced red onion. (add more if you love onions)
  • 1 ear of non-GMO corn or 1 1/2 cup gmo free frozen corn, thawed. You can also use 1 can of organic corn.
  • 1 14 1/2 oz can of black beans or 1 1/2 cup cooked and soaked black beans
  • 1/2 cup fresh cilantro chopped
  • 1/2 tsp of garlic powder
  • 1 tsp sea salt
  • 1 tbsp olive oil
  • 3 tbsp of fresh lime juice (about 1 large lime)
  • organic corn tortillas
  • toppings of choice

Instructions

  1. Mix together all the ingredients (except the corn tortillas and toppings of choice) and allow to marinate for several hours.
  2. Place a generous amount of salsa onto sprouted corn tortillas.
  3. Top with fresh avocado and fresh sour cream.
  4. Add toppings of choice. I like to add some more cilantro and some lettuce.

Nutrition

  • Serving Size: 2 tortillas