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sugar snap peas

Organic Sugar Snap Peas In A Lemon Butter Sauce Recipe

  • Author: Halle Cottis
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 4 1x
  • Category: side dish
  • Method: stovetop
  • Cuisine: american

Description

I just picked some sugar snap peas out of my garden. This is one of my favorite ways to cook my peas!

Ingredients

  • 4 cups sugar snap peas (trimmed if needed)
  • 1 tbsp grass fed butter
  • 1/2–1 tsp lemon juice from a fresh lemon
  • salt to taste

Instructions

  1. Steam sugar snap peas in about 1 inch of water for 5 minutes.
  2. Drain and add butter, lemon juice, and salt.
  3. Mix well and serve.

Notes

All of the ingredients in this recipe are organic.

Nutrition

  • Serving Size: 1 cup
  • Calories: 107.4
  • Fat: 2.9 g
  • Carbohydrates: 20.7 g
  • Protein: 4.1 g