Cauliflower Poppers |

Organic Roasted Cauliflower Poppers Recipe

  • Author: Halle Cottis
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Total Time: 50 minutes
  • Yield: 4-6 servings 1x
  • Category: appetizer
  • Method: baking
  • Cuisine: american


These Roasted Cauliflower Poppers are absolutely amazing!!



  1. Preheat oven to 425 degrees
  2. Cut up cauliflower into small pieces and wash and dry them.
  3. Place cauliflower into a large ziplock bag and pour over the melted butter and coconut oil/olive oil, salt, pepper and paprika. Shake the bag until cauliflower is well coated.
  4. Place cauliflower pieces onto a baking sheet.
  5. Bake for 40-45 minutes, turning several times so that the cauliflower browns evenly. Don’t be afraid of them getting too brown, that is what makes them good!
  6. Serve with my homemade ketchup, See Recipe
  7. Remove from oven and enjoy!


  • Serving Size: 1 serving