Description
Try this amazing twist to a classic BLT recipe!
Ingredients
- 6–8 pieces of cooked bacon cut into 1 inch pieces
- 1 medium tomato, diced
- 1 tbsp sour cream or mayonnaise
- 1 avocado, cut into small pieces
- salt and pepper to taste
- buttercrunch lettuce
Instructions
- Mix together bacon, tomato and sour cream/mayonnaise. Season with salt and pepper.
- Cut avocado (as shown in the picture, and scoop out on top of salad).
- Gently fold avocado into salad.
- Serve over a bed of buttercrunch lettuce.
Nutrition
- Serving Size: 1 serving