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The Best Organic Chocolate Brownies Recipe

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The Best Chocolate Brownies

The Best Organic Chocolate Brownies Recipe

  • Author: Halle Cottis
  • Prep Time: 5 minutes
  • Cook Time: 30 minutes
  • Total Time: 35 minutes
  • Yield: 16 1x
  • Category: dessert
  • Method: baking
  • Cuisine: american
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Description

These are the best brownies. There are two secret ingredients that will have your guests wondering what were in those brownies!

Ingredients

  • 1 1/2 cup black beans rinsed and drained
  • 3 large eggs
  • 3 tbsp melted grass-fed butter
  • 2 tbsp melted coconut oil, cooled
  • 1/4 cup cocoa powder
  • 1/8 tsp unrefined sea salt
  • 2 tsp vanilla
  • 5 tbsp steviva blend (you can use 1/3 cup honey or 1/3 cup maple syrup, adjust the amount to taste)
  • 2 oz of extra dark chocolate (cut into chunks)
  • 2 dashes of cayenne pepper
  • Nuts are optional

Instructions

  1. Mix all the ingredients together in a food processor except chocolate chunks (and nuts if using).
  2. Blend until well blended. Stir in chocolate chunks and nuts if using.
  3. Line an 8×8 pan with parchment paper, greased with coconut oil.
  4. Pour batter into pan and bake at 350F for 30 minutes.

Notes

All ingredients in this recipe are organic.

Nutrition

  • Serving Size: 1 brownie

 


Halle Cottis/Whole Lifestyle Nutrition is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Comments

  1. Anna Smith says

    these sound good, I’m going to try them tomorrow! I found your website from beyond diet and I love all your recipes!

    • Halle Cottis says

      Hey Anna,
      Thanks…there are a lot of great recipes on here and they follow right along with the Beyond diet site. I also post some on my facebook fan page. If you scroll down to the bottom of this page, there is a tab that says “become our fan”, this will take you to our page 🙂

  2. Vicki says

    These are the best! I made them to take to a family dinner for Christmas and refused to tell anyone how they were made until they tried them. I added a chocolate avocado frosting that I found on the Beyond Diet website. Everyone loved them and wanted the recipe, which I shared. These are most definitely a keeper! FYI – I used 1/2 c. coconut sugar in place of the steviva blend, but otherwise followed the recipe exactly.

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