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Breads / Muffins Fermented Main Dish Recipes

Organic Sourdough Pizza Crust Recipe

 

 

My family loves pizza! There is no reason why we can’t have pizza if prepared properly. This pizza is a sourdough spelt crust that has been soaked. It is easy to digest making it a perfect choice for pizza. You will need sourdough starter and can easily make it here ~ How To Make Your Own Sourdough Starter. In this recipe, I used organic pizza sauce (in a glass jar), organic pepperoni and raw cheese. You could add some vegetables or your favorite meats of choice. So here are the steps to make your own sourdough pizza.

 

In a medium bowl add 1 cup sourdough starter (it does not need to be active), 1 cup water, 1 tbsp olive oil and 1 tsp unrefined sea salt. Mix well. Now add 3 cups of organic spelt flour and stir until dough forms. Turn dough out onto a floured surface and knead dough for 10 minutes. You might need to add some more flour as you go if it is too sticky. Place into a bowl and cover bowl with plastic wrap and let sit in a warm place for 8 hours.

Preheat oven to 400º F. Press the dough out with your fingers onto a pizza pan or stone. This makes 1 very large pizza or 2 medium size ones. Prick lightly with a fork. Bake for 10 minutes.

 

Remove pizza crust from oven and add your sauce and toppings. Place back into the oven and bake for an additional 12-15 minutes.

 

This is a pizza that is sure to please the whole family! Enjoy!

 

 

Print

Organic Soaked Sourdough Pizza Crust Recipe


★★★★★ 5 from 1 reviews
  • Author: Halle Cottis
  • Prep Time: 8 hours 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 8 hours 40 minutes
  • Yield: 1 large extra large pizza or 2 medium pizzas 1x
  • Category: main dish
  • Method: baking
  • Cuisine: american
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Description

Learn how to make this amazing sourdough pizza crust that your whole family will love!


Ingredients

  • 1 cup sourdough starter (see recipe)
  • 1 cup filtered water
  • 1 tbsp olive oil
  • 3 cups spelt flour
  • 1/2 tsp unrefined sea salt

Instructions

  1. See instructions above.

Did you make this recipe?

Tag @hallecottis on Instagram and hashtag it #wholelifestylenutrition


Halle Cottis/Whole Lifestyle Nutrition is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

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Comments

  1. Whole Lifestyle Nutrition says

    April 17, 2012 at 10:10 pm

    Hey Sheri L. , here is my post I did last month. Super easy https://wholelifestylenutrition.com/recipes/how-to-make-your-own-sour-dough-starter/

  2. Sheri L. Walz-Schlondrop says

    April 18, 2012 at 2:28 am

    Thanx!

  3. Alissabeth Taylor says

    September 7, 2013 at 6:26 pm

    Pizza here tonight!

  4. Angie says

    May 4, 2015 at 6:08 pm

    Hi!
    Did you use wholemeal or white spelt flour for this recipe? I understand that they absorb water differently, so I thought I should check before I give it a go.

  5. Carl B says

    May 24, 2020 at 10:40 am

    Made the dough according to the description in the second paragraph. After cleaning up while the dough sat for 8 hours, I decided to write down the recipe for future use only to discover that the recipe stated 1/2 tsp salt whereas the description said 1 tsp. I can’t imagine this will make any difference since I don’t follow recipes exactly anyway but thought it may be confusing to those that do.
    Can’t rate the final product since it still has to rest another few hours.

  6. LYDIA says

    June 2, 2020 at 10:35 pm

    I made this for the first time tonight. It was great!! We made 3 thin crust 10 inch pizzas. They were chewy, but not soggy. This is our favourite pizza dough recipe. Thank you!

    ★★★★★

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small head shotWelcome! I'm Halle Cottis.

I'm on a mission to liberate women who are not living true to themselves to walk into life being EXACTLY who they were meant to be. I believe that women should put themselves first. When you choose yourself today, amazing things can happen.  I'm glad you're here! ❤Learn More →

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