How-To Video ~ How To Make A Country French Omelette In 30 Seconds!

From The Great Julia Child!

I wanted to do a quick video showing you how to make a classic french omelette in only 30 seconds. I stumbled upon this method from one of the all time best french chefs, Julia Child! Oh how I love her love for butter! 🙂

Fun & New Technology

I shot this video quickly with this new app I am using! It was my first video using it so bare with me while I figure out how to stabilize my iPhone camera. I have a few gadgets coming in the mail to solve these issues. Pretty darn neat that you can shoot a video quickly, add music and text and edit the clip all with one app!

I continue to be amazed with how technology continues to expand. This video was shot with the iMovie app. It was $4.99 and for me was well worth the money. I spent the whole weekend making little movies of my girls playing in the first snow fall of the season! 😀

A Few Quick Tips

Here are a few quick tips to help you with your French omelette!

Use a 10″ fry pan for a 2-3 egg omelette.
There are two types of French omelets: country French omelette and classic French omelette. Country French omelette is a bit brown and the classic French omelette is not brown at all.
Your pan needs to be really hot. I pre-heated my stainless steel pan over medium heat for about 3-4 minutes.
Add the butter into your pan after the pan has preheated for the 3-4 minutes.
Continuously keep moving the pan as the eggs quickly cook.
That’s it! You now have an amazing omelette!