SHHH! I Have A Secret ~ And A Wilted Organic Kale & Bacon Recipe

13 responses

  1. tessadomesticdiva
    February 28, 2013

    Looks delicious Hallie, I’ll have to try this!

  2. SueMcCloud
    March 1, 2013

    this southern girl loves her kale!

  3. Renegade Wellbeing
    March 7, 2013

    Do you leave the heat on the Grease when you add the Kale? do you stir the Kale or such?

    • hallecottis
      March 7, 2013

      @Renegade Wellbeing Yes you do leave the heat on and you also stir it.  Thanks for bringing this up, I have made the changes to the recipe! :)

      • Renegade Wellbeing
        March 7, 2013

        @hallecottis   I was just wondering I guess, but this sounds great, thanks for sharing!

  4. Sean
    June 13, 2013

    This was pretty good, however I added a little organic cream when I put the bacon in because I thought it sounded good… And it was!  Served with a side of some leftover steak.

  5. hallecottis
    October 3, 2013


  6. Dar Brown
    January 4, 2014

    Halle, We LOVE our kale here in Alaska. With our growing season it comes out so beautiful by fall, though we eat it all summer long as well. I was surprised people didn’t know that the bitterness is in the stalks. If you are growing your own like we do follow this link to find out what makes it even sweeter! Good eating to YOU!

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