Welcome to Family Friendly Fridays! Today I want to share with you one of my girls’ favorite snacks… Apple Nachos! We have been making these for years but it has just recently been popping up all over Pinterest! Our recipe is simple and takes less than 5 minutes to whip up. You can totally change this recipe to suit your kids’ likings. Try adding some almonds, bananas, coconut flakes, cashew butter, dried cranberries, raisins and even some drizzled chocolate. Your kids will be asking for these all the time, they really are that great!
Family Friendly Fridays ~ Organic Apple Nachos Recipe
Prep Time: 5 minutes- Cook Time: 2 minutes
- Total Time: 7 minutes
Yield: Serves 4 1x
Category: snacks
Method: stovetop
Cuisine: american
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Pin RecipeDescription
Try this delicious quick and healthy recipe that your children and you are sure to love!
Ingredients
- 2 sliced apples of choice
- 2–3 tbsp raw almond butter, raw cashew butter, or all natural peanut butter, slightly heated ( I heated mine for about 2 minutes in a double boiler until it thinned out a bit)
- 1–2 ounces of pecans, walnuts, almonds or nuts of choice
- chocolate chips to taste
- other toppings options: dried cranberries, drizzled melted chocolate, raisins, coconut flakes, sunflower seeds, bananas or dried fruit of choice
Instructions
- Slice apples and put on a plate.
- Top with favorite toppings and serve.
Nutrition
- Serving Size: 1 serving
Polly Heinselman says
June 8, 2012 at 10:22 amWow! looks great!
mjskit says
June 11, 2012 at 11:59 pmI love this! Always looking for ways to dress up apples and this is perfect! There are many,many items in the pantry that could be used to make this. Thanks for this great idea!
GFSCDandVeggie says
June 12, 2012 at 11:26 amThis is a lovely simple recipe that everyone will adore!
Thank you for posting!
apriljharris says
June 17, 2012 at 7:55 amWhat a lovely sweet twist on traditional nachos!
BeyondThePeel says
June 19, 2012 at 10:55 amLooks delicious Halle. Nut butter and apples are one of my favorite treats. Thanks for sharing it with us at Whole Food Wednesdays. http://www.beyondthepeel.net/2012/06/mostimportanttoremember.html
Angie Adamson Ainette Murin says
March 29, 2013 at 3:03 pmWe do this with honey and cinnamon! I will have to try the dark chips!
Eryn Lynum says
April 2, 2013 at 8:58 pmThis looks delicious. Apples and peanut butter are one of my pregnancy go-to snacks. My son loves this snack as well, but has a rough time dipping the apple slices into peanut butter (we use chunky a lot). I’m sure heating the peanut butter up and drizzling it over the slices will make this snack a bit less frustrating for him, thanks!
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