• Welcome!
  • Contact
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

Whole Lifestyle Nutrition

Organic Recipes & Holistic Recipes

  • About
  • My Books
    • Natural Solutions for Cleaning and Wellness
    • Gluten Free & Grain Free Breads, Batters, & Doughs
  • Recipes
    • Recipes
    • Meal Plans
  • Lifestyle
    • Limitless Freedom Method
    • Health & Lifestyle
      • Challenges
        • 28-Day Healing Challenge
        • 30-Day Dumbbell Challenge
    • Natural Solutions
      • Health Remedies
      • Home Remedies
      • Natural Solutions Resource Page
  • Women’s Startup Academy

Breads / Muffins Recipes

Organic Gluten Free & Grain Free Sandwich Bread Recipe

 

The Best Gluten Free & Grain Free Sandwich Bread

For quite some time I have been working on creating a delicious gluten and grain free sandwich bread.  Well, I think I finally have come up with the perfect recipe to complement any sandwich.  This bread is not as dense as an all coconut flour loaf and has a nice sweetness to it.  You can toast and put some jam or honey on it or my favorite way to enjoy it is to take  2 slices of bread top it with some turkey and a little raw cheese, leave it open faced and put it in the toaster oven until the cheese is melted and turkey is heated through. Enjoy!

Print
The Best Gluten Free & Grain Free Sandwich Bread

Organic Gluten Free & Grain Free Sandwich Bread Recipe


★★★★★ 4.8 from 5 reviews
  • Author: Halle Cottis
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Total Time: 50 minutes
  • Yield: 12 pieces 1x
  • Category: side dish
  • Method: baking
  • Cuisine: american
Print Recipe
Pin Recipe

Description

I finally have come up with the perfect organic gluten free & grain free sandwich bread recipe to complement any sandwich.

 


Ingredients

  • 1/4 cup coconut flour
  • 2 cups blanched almond flour
  • 6 large eggs
  • 1/3 cup coconut oil, melted
  • 1/3 cup organic unsweetened applesauce
  • 2 tbsp raw honey
  • 1/2 tsp unrefined sea salt
  • 1/2 tsp gluten free baking powder
  • 1/2 tsp baking soda

Instructions

  1. Preheat oven to 350 F.
  2. With a mixer blend together coconut oil (cooled), eggs, honey, and applesauce.
  3. In another bowl combine coconut flour, almond flour, salt, baking soda and baking powder.
  4. Add these dry ingredients to the wet ingredients and blend on medium speed for 2 minutes.
  5. Transfer to a heavily greased glass 5×9 loaf pan or two mini loaf pans.
  6. Bake for 40 minutes for mini loafs and 50-55 minutes for one large loaf pan, or until the center comes out clean with a toothpick.
  7. Allow cooling completely before slicing.

Notes

Nutrition Info: Calories: 236.8 Fat: 19.5g Carbohydrates: 9.9g Protein: 8.2g

Nutrition

  • Serving Size: 1 piece

Did you make this recipe?

Tag @hallecottis on Instagram and hashtag it #wholelifestylenutrition


Halle Cottis/Whole Lifestyle Nutrition is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

« Organic Potato Crust Quiche (Gluten Free & Grain Free) Recipe
Organic Holiday Egg Nog Recipe »

Comments

  1. Kathy says

    March 7, 2016 at 2:52 pm

    Making my first loaf right now, it smells just wonderful. Cannot tell you how excited I am to have some homemade gluten free bread. Thanks. What is your favorite cracker recipe, that will be my next challenge.

    ★★★★★

    • Halle Cottis says

      March 8, 2016 at 2:57 pm

      Oh my gosh, this is my absolute FAVORITE cracker recipe, but warning…they are addicting! https://wholelifestylenutrition.com/recipes/appetizers-snacks/gluten-free-cracker-recipe/

  2. Kathy says

    March 13, 2016 at 11:31 am

    The bread was superb. I froze some slices and later toasted it when I was having a bread craving.
    Excellent toasted with a little butter. Thanks so much, great recipe! I will try the cracker recipe next.

  3. Karin says

    September 24, 2017 at 4:43 pm

    Just made this bread yesterday and had some toasted with some goat cheese and fresh onion and tomatoe for lunch. Very nice. I used half a cup flaxseed and one and a half ground almond flour and added some pine nuts and hemp seed, yummm!
    Thank you!

    • Halle Cottis says

      September 25, 2017 at 3:24 pm

      That sounds GREAT Karin! Thanks for sharing. You know what would have thrown it over the top for me? Rosemary! Can’t wait to try your version!

  4. Elizabeth says

    January 20, 2018 at 2:12 pm

    Will this bread hold up well for cold sandwhichs filled with a lot of ingredients? A lot of homemade breads falls apart when used that way. Or maybe its just my baking?

    • Halle Cottis says

      January 22, 2018 at 10:34 am

      Yes, it holds up just fine with sandwiches. If you can do grains, this bread is also fantastic for sandwiches. https://wholelifestylenutrition.com/recipes/best-gluten-free-bread-recipe-ever/

  5. michelle says

    March 19, 2018 at 10:34 pm

    Can you substitute maple syrup for honey? Thanks!

    • Halle Cottis says

      March 25, 2018 at 12:50 pm

      I’m sure you probably could, however, I haven’t tested that.

  6. Faye says

    March 29, 2018 at 10:39 pm

    I thought it was amazing definitely my new go too for bread for my daughter and I.We are gluten free yet when I’m trying to lower my grain intake it’s perfect and in all honesty even if not it’s just good and we enjoyed especially warm.thanks for sharing 🙂

    ★★★★★

  7. Marie Shaw says

    April 7, 2018 at 9:36 pm

    I am new to all this and I made this last night. First time making any. I smelled wonderful cooking.. then I tasted it an wow it is just so different. I knew it would be. Wasn’t sure what to expect. But I made a sandwich out of it at lunch an it wasn’t bad. I was told that it would take some time to adjust to the new foods. I will make this one again.

  8. Leah says

    May 8, 2018 at 7:55 pm

    my Granddaughter and I are both on a gluten free and grain free diet ,,, so we made this bread today !!! thank you !!! It is amazing We were o trilled eat BREAD again!!! Delicious!!

  9. Joan says

    August 6, 2018 at 6:19 pm

    I’ve made this recipe twice now…..once as a single loaf and today i doubled the recipe for two loaves. Both times I baked it as long as I could without burning the bottom and even though my stick came out clean….there is still a little “too moist” spot. I’m wondering if i cut the applesauce back just a little if that would help. Also I use mostly XL eggs so maybe cutting back 1 egg as well? Any thoughts? Most importantly this is a delicious bread!

    ★★★★★

  10. Suzie says

    August 19, 2018 at 2:09 pm

    Could someone make a suggestion for replacing the coconut flour and the coconut oil? I am also allergic to coconut as well as wheat, oats, rye, rice, and dairy. It is next to impossible to find things that don’t have either coconut or rice

  11. Mia Johnson says

    September 9, 2018 at 9:04 pm

    Could you replace applesauce with something else in this recipe?

  12. Michelle says

    November 17, 2018 at 8:37 am

    Any idea if this would work in a bread machine?

« Older Comments
Newer Comments »

small head shotWelcome! I'm Halle Cottis.

I'm on a mission to liberate women who are not living true to themselves to walk into life being EXACTLY who they were meant to be. I believe that women should put themselves first. When you choose yourself today, amazing things can happen.  I'm glad you're here! ❤Learn More →

Women’s Startup Academy

Subscribe Today

Subscribe To The Limitless Freedom Method Newsletter

* indicates required

Grab Natural Solutions for Cleaning & Wellness!

natural-solutions-book-copy-2

Trending Posts

Naturally Set Boundaries By Being Yourself | WholeLifestyleNutrition.com

Principle #9 – How To Naturally Create Boundaries By Unapologetically Being Yourself

How To Create Harmony and Communicate Your Vision With Others

Principle #8 – How To Create Harmony And Communicate Your Vision With Others

To Create A Life Around What You Want

Principle #7 – How To Create A Life Around What You Want

Principle #6 – How To Ask For What You Want

How To Pinpoint What You Want | WholeLifestyleNutrition.com

Principle #5 – How To Pinpoint What You Want

  • Terms of Service
  • Privacy Policy
  • Disclaimer

Copyright © 2025 · Whole Lifestyle Nutrition

Copyright © 2025 · Whole Lifestyle Nutrition on Genesis Framework · WordPress · Log in